The art of Minakari or Enamelling is called miniature of fire as well as the decoration of metal and tile with mina glaze. Minakari or Enamelling is the art of painting, colouring and ornamenting the
Engraving(Ghalam Zani) is the art of carving superb designs on various metals such as copper, brass,silver and gold. Isfahan is the main centre for engraving. The artistic work of this course made by
Metalwork is perhaps the most continuous and best-documented artistic medium from Iran in the Islamic period. It survives mainly in brass (see BERENJ) and bronze. Most gold and silver wares, better kn
Handmade Dolls usually represent a nation. They represent the confluence of the nation’s different ages, time and culture. Handmade dolls made of many different materials have been in existence for
A mosaic is a piece of art or image made from the assemblage of small pieces of colored glass, stone, or other materials. It is often used in decorative art or as interior decoration. Most mosaics are
Khatamkari is one of the Persian arts of marquetry wherein the surface of wooden or metallic articles is decorated with pieces of wood, bone and metal cut in a variety of shapes and designs.
Tea is one of the hot drinks popular in the whole world. The use of tea is common in most countries of the world. Tea is also popular in Iran. To the extent that Iran has become the main beverages. Te
Rice is a staple at most meals in Iran; tahdig, the crust of crispy rice that forms on the bottom, is the most prized part. Soaking the rice before cooking for 15 minutes helps to elongate the grains,
Dried fruit is a fruit which the majority of the original water content has been, removed either naturally, through sun drying, or through the use of specialized dryers (heated wind tunnel dryers) or
Iranian almond,one of the best dried fruits and nuts in Iran is . The seeds have a great deal of energy and nutrients are plentiful.
Iranian almond has both from , with skin and without skin. The see
Ghotab or Qottab is a traditional Iranian sweet nugget / cake. Ghotab is filled with walnuts and deep fried in vegetable oil.
Qottab is sweet and tasteful and just like most of sweet cakes, it is high
asloq is a walnut pastry swirl which has a distinctive flavor of rose water which is used a lot in Iranian pastries. Maraqeh, Malayer, and Arak are cities that produce the best Basloq or Sajuq when it
Pashmak (Persian: پشمک) is a form of Iranian candy floss or cotton candy, made from sugar. Pashmak is served on its own or as an accompaniment to fruits, cakes, ice creams, puddings and dess
A popular feature on many Persian New Year tables, these honey, almond and saffron caramels are a speciality from Iran’s Isfahan region, known for its honey production. Often used to add an aromatic
Traditional Persian nougat is one of the world’s oldest and most beautiful confections. It may also be one of the world’s most unusual delicacies.
Commonly known as gaz, this sumptuous nougat orig
Masghati is a soft and transparent confection in Iran made with rose water, starch, sugar and water. Along with koloocheh, it is a tradition of Norooz New Year celebrations. Pistachio and saffron c
With their vibrant, deep red color and tart but sweet taste, dried cherries make for a flavorful addition to your diet. They provide fuel you need to get through the day -- each quarter-cup serving of
Raisins are dried grapes. Raisins are rich in iron, potassium, calcium and vitamins b is the same raisins have antioxidant properties and helps prevent cell damage ripe fruit and dried raisin grapes i
Mulberry is rich in minerals, tannins , fats and vitamins D and C is material. j Mulberry is one of the products that grows in the summer in Iran. You can see mulberry trees anywhere in Iran.
Barberry shrub with prickly length of 1 to 5 meters. Stick it in red, brown or yellow. The leaves are oval, elliptical shape and red fruit tart.
Iran is the world’s largest producer of barberry Ber
All-Red saffron or Sargol Saffron is made up of red stigmas which have been equally cut and separated after drying. Saffron stigmas that are cut this way give maximum natural dye, aroma and flavor in
Caviar is the name of the fish eggs from a certain type of fish called the sturgeon.
It is a very valuable substance, and costliest one is obtained from the Iranian Caviar.
Iranian caviar has had qu
The Persian carpet also known as Persian rug is an essential part of Persian art and culture. Carpet-weaving is one of the most distinguished manifestations of Persian culture and art, and dates back
The English name pistachio is derived from “Pisteh”, which is a Persian name. Also known as the green almond. Pistachio nuts are intertwined with Iranian culture and are actually present in all fa
Persian Hazelnut , one of the best hazelnuts in the world. Hazelnuts Iran generally used alone. Iran has a strong hazelnut flavor and aroma . Iranian hazelnut is generally grow up in northern Iran. Ir
Peanut was originally native to America. Then in some parts of Iran also been cultivated peanuts.
Peanuts in Iran either with skin or without skin. As well as a variety of raw peanuts, salt and grill
Sesame seeds are valuable and nourishing Iran is one of the most cultivated in the southern and northern Iran as well.
Iran has several different flavors of sesame and sesame, as well as post-harvest
Iran is one of the best walnut in the world . Iran ranks second in walnut production in the world. Persian walnut taste is unique.
Persian walnut has with skin and without the skin. Persian walnut me
Baklava (Baghlava), this popular dessert is made in different parts of the world with some slight variations. It has layers and layers of flaky pastry surrounding nuts and spices and sweetened with an
A Gabbeh a hand-woven pile rug of coarse quality and medium size (90 x 150 cm or larger) characterized by an abstract design that relies upon open fields of color and a playfulness with geometry. This
Persian pictorial rugs are part of a diverse and unique genre that draws inspiration from sources throughout history and daily life. Persian picture carpets exemplify the precision and the capabilitie
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